In 100 g (Grams) of Tangerines, (mandarin oranges), canned, light syrup pack there is 0.008 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Tangerines, (mandarin oranges), canned, light syrup pack.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate	3.222 g	3.22%
Soy protein isolate, potassium type	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Tangerines, (mandarin oranges), canned, light syrup pack

Tangerines, (mandarin oranges), canned, light syrup pack is a type of Fruits and Fruit Juices. The most significant nutrients in Tangerines, (mandarin oranges), canned, light syrup pack are listed below.

Water	83.06 g	83.06%
Energy (calorie)	61 kcal
Energy (joule)	255 kJ
Protein	0.45 g	0.45%
Total lipid (fat)	0.1 g	0.1%
Ash	0.19 g	0.19%
Carbohydrate, by difference	16.19 g	16.19%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	15.49 g	15.49%
Calcium, Ca	7 mg	0.01%
Iron, Fe	0.37 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	10 mg	0.01%
Potassium, K	78 mg	0.08%
Sodium, Na	6 mg	0.01%
Zinc, Zn	0.24 mg
Copper, Cu	0.044 mg
Manganese, Mn	0.032 mg
Selenium, Se	0.4 µg
Vitamin C, total ascorbic acid	19.8 mg	0.02%

Nutrients in Tangerines, (mandarin oranges), canned, light syrup pack